I have been searching through old material; notes, blog drafts, articles drafts, and photos. By far the photos have been the most fun. I wanted to share some of the ones I have taken but not gotten a chance to post for various reasons.
How often do you eat out in a week? Once, twice, or more than ten?! I have been thinking about writing up a guide to use for when you eat out. I have noticed lately that a lot of people seem to think that mediocre places are awesome. This is a bit of a shame. I think most places we go throughout are day are not that good at all, and maybe its because we haven’t had anything good or great, ever! I think we’ve forgotten what it is to have customer service of any type. I hear stories of people getting upset over the simplest things. Items that if it were a good place or great place wouldn’t ever be considered. Maybe a checklist would help guide people back to expecting better service, food, decor, and cleanliness. Maybe we need to be re-taught these things. In a world where ever penny means something again, I think we should be demanding a certain level of these items, and we should also expect to be demanded of others the same way. Being thankful for the opportunity to eat out and do local business, should go both ways. I have noticed a lot of jaded business owners lately that do not seem to appreciate the business of their patrons. It is almost as if it were a hassle to serve the people paying their bills. It seems to make people go to larger places with crappier food, just because the local guy doesn’t care so why should we?
Yes I think a guide is to come, and moreover a guide for both sides to live by.
I found a new restaurant in my town the other day, and to my surprise an old friend of mine from high school was one of the owners. The place is called the Buster Brown Bean Co Cafe & Bistro, and it serves locally grown food. This is the first place that I know of in my small town to do this, and what a pleasant and tasty way of doing things. This food is so fresh and tastes so good. So hat’s off to my friend and his partner, and good luck to them in the future. The picture is of the eggplant sandwich that they made while I was there.
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